Istnieje szereg badań naukowych dla laktoferyny, oto niektóre z nich:
Kim J, Ko Y, Park YK, Kim NI, Ha WK, Cho Y.Dietary effect of lactoferrin-enriched fermented milk on skin surface lipid and clinical improvement of acne vulgaris. Nutrition. 2010.
Mulder AM, Connellan PA, Oliver CJ, Morris CA, Stevenson LM.Bovine lactoferrin supplementation supports immune and antioxidant status in healthy human males. Nutr Res. 2008.
Kell DB, Heyden EL, Pretorius E. The Biology of Lactoferrin, an Iron-Binding Protein That Can Help Defend Against Viruses and Bacteria. Front Immunol. 2020.